July 31, 2019
Newly redesigned for easier reading, this quarterly report by IFDA and ITR Economics provides macro-economic trends, detailed information on leading economic and industry indicators, and projections that assist foodservice distributors with strategic business planning. Each report includes exclusive analysis of what the current situation and predictions mean to distributors.
In the latest issue:
- Movement in macroeconomic leading indicators suggest that several segments of the economy are transitioning to slower growth into the first half of 2020.
- Historically low unemployment indicates the labor market will remain tight for the foreseeable future (at least through 2021).
- While overall restaurant-/foodservice- and grocery-store sales growth is currently slowing, sales growth at fast food establishments is accelerating.
- As macroeconomic conditions soften into the next year, consumers may become more price-sensitive.
Price: Free to all IFDA members as an exclusive member benefit.
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Watch the recording of our "Navigating the Crest: Economic Outlook 2019 and Beyond" webinar held on Dec. 4, 2018 (member login required). Taylor St Germain, economic analyst with ITR Economics, offers a deep-dive into the key economic indicators that influence the foodservice distributor operating environment over the next three years to inform your strategic planning decisions. This webinar is free to all IFDA members.
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April 8, 2019
Evolving consumer need states and new competition in the form of third-party delivery services have resulted in escalating demand for off-premise food and beverages. As a result, packaging that was originally designed to provide low-cost solutions for leftovers is now inadequate to meet emerging needs for durability, temperature maintenance and to minimize food safety concerns. Read more
March 26, 2019
This study prepared for IFDA by Technomic provides insight into strategically managing business in the foodservice channel around Group Purchasing Organizations (GPOs). It details current use, future plans and trends among foodservice operators, as well as distributor and manufacturer perspectives. As the GPO market continues to rapidly evolve, it’s increasingly important to understand and navigate this operating environment. Read more
November 1, 2018
This report features original research and commentary about the independent restaurant market. Read more